Pike Place Chowder (http://www.pikeplacechowder.com/)

Rating:	★★★★★
Category:	Restaurants
Cuisine:	Other
Location:	1530 Post Alley, Seattle WA

I met up with my friend Manolet last January 4. He just moved to Bellevue, Washington last end November 2008 and has never been to downtown Seattle. So I decided to take him to the famous Pike Place Public Market as he's never been there. (Naks! Ako na tourist guide. hehe. It's only my 2nd time there. And my brother-in-law and sister actually dropped me off on their way to Costco. hehe.) We met where his bus tops at West Lake Center.

Anyway, walking 4 blocks in the cold winter, one starts thinking of hot soup to warm up. And when you're in bay area Seattle, the answer is simple Pike Place Chowder.

It's multi-awarded New England Clam Chowder made the place famous so of course I had to try it. Clam chowders I've tasted before tend to be watery and too fishy tasting and so I was not exactly a fan. But this was creamy and thick and yummy to perfection. The creamy soup covered the fishy taste of the clam but without losing it altogether. The 8oz cup size was actually quite filling. They have it available in other cups too and if you want it, it can also be served in a bread bowl. Manolet got the Scallop Seared Chowder instead.

Ordering at the counter, they have several chowders to choose from and if you can't decide, you can actually taste a spoonful to help you make your choice. Hmmm...maybe I'll try the other chowders next time I head out to Seattle.